The sloped rocky soil of the Louvau Vineyard is perfect for growing Zinfandel. These 100-year-old vines produce dark, concentrated fruit that makes a wine of great depth and complexity. Flavors of black cherry and cassis with a peppery finish.
This is one of our most stylish and profound wines: big, rich, chocolate and blackberry fruit, spicy, and having a long, rich, chocolate finish. It’s structured almost more like a Cabernet Sauvignon than a Zinfandel, with substantial tannins, balanced acidity, and loads of black fruit.
Our newest single-vineyard wine from one of the most prestigious regions for Zinfandel in California: the Rockpile AVA. This wine is absolutely bursting with floral and black fruit aromas, featuring great texture and mouthfilling flavors of black raspberry, black cherry, chocolate, violets, and spice. Long-aging, but delicious to drink right now. A perfect celebration wine.
