Wines

We take this fruit from the biodynamically farmed Heart Arrow Ranch in Mendocino Co, ferment using whole clusters and uncrushed grapes, followed by aging in 900-gallon casks to create a wine that is more similar to a Beaujolais than a California Zinfandel. Soft and velvety with flavors of black cherry and strawberry.

This Cabernet Sauvignon is from the biodynamic Heart Arrow Ranch in Mendocino county. It’s very much Bordeaux-style, full of flavors of cassis, blackberry, violets, black cherry, pencil lead, and chocolate. Aged in great French oak, it can be cellared for decades.

The sloped rocky soil of the Louvau Vineyard is perfect for growing Zinfandel. These 100-year-old vines produce dark, concentrated fruit that makes a wine of great depth and complexity. Flavors of black cherry and cassis with a peppery finish.

Featured in the 2022 Spring Wine Club Allocation & available as a pre-release only to current Wine Club Members.

Featured in the 2022 Spring Wine Club Allocation & available as a pre-release only to current Wine Club Members.

From one of the oldest vineyards in the state, the Bedrock Vineyard was originally planted in 1854 with these vines dating to 1888. This wine is very structured with firm acids and silky tannins. Aromas of black raspberry and black cherry precede the black fruit, rosemary, thyme, and spice flavors on the palate. Aged for 10 months in French oak, this wine is luscious with great balance.

A brand-new wine to Dashe Cellars, this ancestrale methode sparkling wine is otherwise known as a 'Pet Nat'. We've aged this wine in the bottle since 2017, long aging in the bottle alongside the native yeast contributes to its nutty, almost cider-like aromas and flavors. A perfect wine for pairing with strong cheeses and nuts, or simply enjoying a glass with friends!

One of the most vibrant and fruit-forward zinfandels made at Dashe Cellars, the Lily Hill vineyard is an ongoing favorite of Dashe Cellars fans.

Featured in the 2022 Spring Wine Club Allocation & available as a pre-release only to current Wine Club Members.

Dark purple to black in color, this wine has intense aromas of blackberry, plum, and coffee, while the palate finds chocolate, currant, and licorice. Beautiful texture and a long, persistent finish, one of the most supple Petite Sirahs made from this vineyard. Will easily continue to age and improve for over 20 years.