2019 Zinfandel, Florence Vineyard
We have always loved the grapes from the Florence Vineyard, grown in an ancient dry riverbed in the north of Dry Creek Valley. Although the vines are relatively young, they produce tiny quantities of grapes per acre, and the concentration of the fruit is amazing. It has classic Dry Creek flavors of black cherry, raspberry, chocolate, and minerals. Order extra, because this is the last year we’re making it!
Food Pairing Notes
Mushroom Tart with Gruyere and Parmesan
West Indian Lamb Curry
Production: 75 cases